Hot-Blooded Marys

The Bloody Mary cocktail has countless variations. In this recipe, we turn the classic drink on its head.

Bloody Mary cocktailPhoto: Shutterstock
Ingredients
Portions:
Units:
Ingredients
Portions:
Units:
Instructions
  1. Into a microwave-safe cup, pour vodka, tomato juice, red-pepper sauce, and Worcestershire sauce.
  2. Microwave on medium-high 30 seconds. Or gently heat mixture on the stove in a small saucepan, then pour into a glass with a handle.
  3. Sprinkle with salt and pepper to taste, and garnish with a celery or cucumber stick.