The creamy avocado in these bite sized appetizers is a cool complement to the spicy prawns and the crunchy texture of the rice cracker. This delightful and gluten-free appetizer will whet your guests’ appetites during all spring and summer entertainment occasions. Ensure you make plenty of extras as they will quickly disappear!

Ingredients

1 tbsp olive oil
20 large prawns, shelled
1 tbsp chilli garlic paste
1/4 cup chopped fresh cilantro
2 avocados from Mexico, finely diced
1 green onion, sliced
1 lemon, juice and zest
20 sesame rice crackers
20 cilantro leaves

Nutrition Facts

Per Serving ( 2 pieces) : about 99 cal, 3 g pro, 7 g total fat (1 g sat fat), 7 g carb, 3 g fibre, 21 mg chol, 92 mg sodium. %RDI: iron 5%, calcium 1%, vit A 2%, vit C 12%.