Banana Chocolate Chip Muffins
Whether you’re making them for breakfast (reduce the sugar a little and add walnuts instead of chocolate chips) or as a sweet treat, these muffins will knock your socks off. Bake in a loaf pan to make Banana Chocolate Chip Bread.
Number of servings : Yields 9 to 10 muffins
Prep time:
Cooking time:
Type of meal : | Desserts | Desserts
Special diet : | Vegetarian
Ingredients
Directions
2 cups whole-wheat pastry flour or unbleached all-purpose flour
1-1/2 teaspoons baking soda
1/2 teaspoon salt
1 cup granulated sugar
1⁄3 cup canola or grapeseed oil
4 ripe bananas, mashed
1/4 cup water
1 teaspoon vanilla extract
1 cup semisweet chocolate chips (and/or 1 cup walnuts)
Nutritional information:
