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6 Savoury Seafood Recipes

Seafood is simply succulent! But don't settle for fish sticks or a boring old tuna sandwich. These 6 creative recipes will even delight fish-phobes.

 

 

 

 

 

 

 

 

 

 

 

Swordfish With Olives and Lavender

Lavender has become a popular ingredient for flavouring both sweet and savoury dishes. In this recipe, the olives offset the lavender to create an infusion of sweet and salty.

 

 

 

 

 

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Prosciutto-Wrapped Shrimp

Prosciutto and shrimp, though an unlikely pairing, are a match made in heaven. This unusual take on surf-and-turf is sure to please a crowd.

 

 

 

 

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Grilled Octopus

A common ingredient in Asian cuisine, octopus is an exotic delicacy in many parts of the world and tastes marvelous when grilled. Be sure to rinse the octopus thoroughly before marinating.

 

 

 

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Marinated Salmon With Caciocavallo Cheese

Caciocavallo is a traditional Sicilian cheese now popular throughout Italy. With some crusty bread on the side, this delicious meal includes a serving from every food group.

 

 

 

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Grilled Lobster with Limoncello Butter

Lobster is high in protein, but low in saturated fat and carbohydrates. Treat yourself with melt-in-your-mouth grilled lobster, with luscious limoncello dipping butter.

 

 

 

 

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Grilled Tuna with Oregano and Caper Vinaigrette

Whether as a side dish or the main course, grilled tuna is a real treat—especially with this olive oil glaze.

 

 

 

 


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