These four foods on a stick are the perfect portable and portion-controlled snacks to take on the go.
6 Quick & Easy Appetizers
Are you in for some unexpected entertaining? There's no need to stress, or dash to the deli for pricy prepared food. Here are six easy, quick, and inexpensive starters.
Cut circles of bread. Spread with mayonnaise, mustard, or cream cheese. Add thin slices of cucumber, ham, or smoked salmon, and top with a sprig of dill, pimento, or a few capers.
2. Stuffed Cherry Tomatoes
Slice red cherry tomatoes in half and scoop out the pulp. Fill each with guacamole, tuna salad, whipped cream cheese blended with fresh chopped cilantro or parsley, or finely shredded mozzarella with fresh chopped basil.
Slice a loaf of Italian bread. Brush a little olive oil over each slice, top with a slice of Italian tomato, some chopped fresh basil, and dot with a little mozzarella cheese. Bake the slices in a single layer at 180ºC for 10 minutes or until the cheese is melted.
4. Melon and Prosciutto
Wrap a thin slice of prosciutto or smoked ham around a piece of cantaloupe or honeydew melon. Secure with a toothpick.
5. Asparagus Wraps
Wrap prosciutto or ham around asparagus stalks and secure with a toothpick.
6. Seasoned Nuts
Sauté a variety of nuts, such as almonds, pecans, walnuts, or cashews in a few tablespoons of butter or margarine until golden brown. Toss with seasoned salt, chili powder, curry powder, or any seasoning blend.
If you enjoyed this recipe, be sure to sign up for our weekly food newsletter and receive more recipes, cooking tips and articles on healthy eating.
Looking for more great advice? Sign up to our newsletter for more useful tips, delivered straight to your inbox.
When you need to drop a few spring pounds, the solution begins with the first meal of the day. The right breakfast, eaten the right way, can jumpstart your weight loss efforts.
Looking for a way to perk up your salad? Try one of these uncommon ingredients.
Whether you are hosting Easter dinner or brunch this year, these 12 recipes will be sure to please your guests any time over this holiday weekend.
Made you look! These three April Fool's Day recipes will trick your guests, but their delicious ingredients and interesting look will please them and serve as a conversation piece, too.
Celebrate spring's arrival with these delicious recipes featuring the new season's tender first crops.
Fed up with the same old vegetable recipes? Discover less-common, flavourful and healthy vegetables with these 11 delicious new recipes.
Try versatile, deliciously flavoured lamb, and it'll quickly become a staple of your home menu. Enjoy one of these seven creative yet simple recipes this week.
Perfectly sized, and beautifully shaped, cupcakes are a delicious dessert treat in all kinds of flavours. Give these recipes a try, and see how happy you can make someone you love.
From finding the best knives and cutting boards, to keeping your blades sharp and your fingers safe, knife professionals share their best kitchen cutting secrets.
Raise your glass to the Oscars with these movie-inspired cocktails from Ryan MacDonald, bartender at Vancouver's Black+Blue.
Delicious smoke or grilled, salmon is also a great source of health-boosting omega-3 fatty acids. Try one of our nine tastiest recipes and add easy-to-make, delicious salmon to your menu tonight.
From salad dressing to fish, chicken, and even desserts, discover how lemons can easily add taste to almost any dish you're making.
Build your tastiest tacos ever with these easy cooking tips from Toronto chefs Jonathan Hamilton and Rossy Earle.
Delicious salsa - made to be scooped up and shared - is the ultimate spicy chip sauce. Crank up your dip and dinner flavours with this collection of favourite salsa recipes.