With its combination of melted cheese, warm sauce, and chewy crust, pizza might be the ultimate comfort food. These easy homemade recipes just might ensure you never buy frozen—or takeout—pizza again.
This tasty all-dressed pizza is composed with mushrooms, pepperoni, green peppers and mozzarella.
This pizza is made with mushrooms, olives, mussels, prosciutto and anchovy fillets. A mix of flavours that's simply delicious and nourishing!
In 1889, a Neapolitan chef created the Pizza Margherita—perhaps the first modern pizza—in honour of the visiting Queen Margherita. Why not make your own?
Pizza lovers rejoice! You too can make and enjoy a seafood feast in the privacy of your own home. Here's how.
This rich vegetarian pizza is loaded with zucchini, mushrooms, red onion, plum tomatoes, red peppers, arthichoke hearts, and olives.
Potatoes on pizza? That's right! Try this recipe for an unusual, savoury twist on your typical pizza pie.
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Here’s another rule of thumb for making sure that you’re cooking with healthy fats: Don’t let the oil spoil. Olive oil, canola oil, and other oils may offer a potent defense against heart disease, but they are nonetheless vulnerable to the damaging effects of air, light, and heat. Find out how to keep it fresh.
Chefs and home cooks agree that the secret to fantastic biscuits is using the best ingredients and techniques. We’ve gathered a few expert opinions and compiled these easy baking tips for the best, most delicious biscuits.
If you're one of the many Canadians suffering from an allergy to gluten, you'll love these delicious gluten-free recipes. Who says you can't have your cake and eat it, too.
Stumped for recipe ideas? Why not opt for one of our most popular recipes of 2011? Read on to see which easy recipes our readers couldn't get enough of last year and find out which recipe was the top of the top for the year.
Bake some tasty treats that will get the whole family in the holiday spirit with these scrumptious cookie recipes.
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