5 Gluten-Free Recipes

If you're one of the many Canadians suffering from an allergy to gluten, you'll love these delicious gluten-free recipes. Who says you can't have your cake and eat it, too.

Classic Chips Ahoy Recipe

I’m a lady who unabashedly prefers her cookies thin, chewy, and intoxicatingly buttery. If I want a hunk of cake, I go for the cake section. This isn’t to say, however, that the pre-eminent cookie of my youth was not the mighty and comparatively meaty Chips Ahoy! And not those late-issue, M&M–flecked monstrosities, either. I’m talking the real-deal original flavor, in all their dry and crumbly wonder. This is my version of that wonderfully named cookie. (-Erin McKenna)


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Published in : Food & Recipes » Cooking
Average: 2.3 (3 votes)
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