Beets are a total superfood. Packed with disease-fighting anthocyanins and vitamins like A, C, and several B vitamins, too, they're also an excellent source of calcium and magnesium. Try these easy, delicious beet recipes.
Risotto, a traditional Italian rice dish, can be flavoured with any number of ingredients. Here, beets give the risotto a rich red colour.
Farfalle is better known as "bow-tie pasta," although the word means "butterflies" in Italian. With beets, blue cheese, white wine, and cream, this recipe is rich and delicious.
Red cabbage and beets both get their rich red colour from anthocyanins, which help fight a number of diseases. Use them both with red wine and honey in this delicious, healthy stew recipe.
Beets are a great source of calcium, potassium and antioxidants, while goat cheese is rich-tasting and full of protein. Put them together and you've got a delicious, healthy snack or meal.
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Here’s another rule of thumb for making sure that you’re cooking with healthy fats: Don’t let the oil spoil. Olive oil, canola oil, and other oils may offer a potent defense against heart disease, but they are nonetheless vulnerable to the damaging effects of air, light, and heat. Find out how to keep it fresh.
Chefs and home cooks agree that the secret to fantastic biscuits is using the best ingredients and techniques. We’ve gathered a few expert opinions and compiled these easy baking tips for the best, most delicious biscuits.
If you're one of the many Canadians suffering from an allergy to gluten, you'll love these delicious gluten-free recipes. Who says you can't have your cake and eat it, too.
Stumped for recipe ideas? Why not opt for one of our most popular recipes of 2011? Read on to see which easy recipes our readers couldn't get enough of last year and find out which recipe was the top of the top for the year.
Bake some tasty treats that will get the whole family in the holiday spirit with these scrumptious cookie recipes.
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