10 Ways to Cook with Lemons

From salad dressing to fish, chicken, and even desserts, discover how lemons can easily add taste to almost any dish you're making.


Previous Next 1 of 11

1. Invest in a Zester

If you love the taste of lemon in pastas, risottos and sauces, a zester will remove the skin in fine, palatable strips.

(Photo: iStockphoto/Thinkstock)

Previous 1 of 11 Next

Find more about: cooking | lemons

Published in : Food & Recipes » Cooking
Average: 2.4 (5 votes)

Stack Adapt for Slideshows

Your Comments